Skip to content

a colourful first harvest…

May 24, 2009


Radishes from the garden – destined for tabbouleh for tonight’s dinner – although I couldn’t resist scoffing a couple fresh from the ground with a light sprinkling of sea salt. Delicious!

8 Comments leave one →
  1. May 24, 2009 11:21 am

    They look beautiful ~ such luscious colours! =]

  2. May 24, 2009 3:24 pm

    Upon first glance, I was guessing beets? turnips? 🙂

    I personally dislike radishes (eating them), but they do look lovely.

  3. May 24, 2009 3:37 pm

    Delicious!! Enjoy your tabbouleh.

    Nina x

  4. May 24, 2009 10:31 pm

    Well done, and I bet they tasted gorgeous. There’s a real satisfaction to be had from growing your own food, isn’t there, as well as the fact that it really does taste better.

  5. May 25, 2009 9:19 am

    i am jealous! It must be your southern climes that are doing it…mine are still far too titchy to be gobbled.

  6. May 25, 2009 5:21 pm

    Those are beautiful radishes!

  7. thegardensmallholder permalink
    May 25, 2009 10:13 pm

    Mmmmmm they do look scrummy. We harvested some of ours today 🙂

  8. May 26, 2009 3:04 am


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: